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A theoretical assessment of a thermal technique to measure acoustic power radiated by ultrasound transducers.
IEEE transactions on ultrasonics, ferroelectrics, and frequency control May, 2002 | Pubmed ID: 12046932
Effect of pulse characteristics on temperature rise due to ultrasound absorption at a bone/soft-tissue interface.
The Journal of the Acoustical Society of America May, 2005 | Pubmed ID: 15957794
Gaussian representation of high-intensity focused ultrasound beams.
The Journal of the Acoustical Society of America Nov, 2007 | Pubmed ID: 18189543
Characterization of high intensity focused ultrasound transducers using acoustic streaming.
The Journal of the Acoustical Society of America Mar, 2008 | Pubmed ID: 18345858
Direct methods for characterizing high-intensity focused ultrasound transducers using acoustic streaming.
The Journal of the Acoustical Society of America Sep, 2008 | Pubmed ID: 19045669
Temperature modes for nonlinear Gaussian beams.
The Journal of the Acoustical Society of America Jul, 2009 | Pubmed ID: 19603899
Thermal effects generated by high-intensity focused ultrasound beams at normal incidence to a bone surface.
The Journal of the Acoustical Society of America Jan, 2010 | Pubmed ID: 20059000
Theoretical framework for quantitatively estimating ultrasound beam intensities using infrared thermography.
The Journal of the Acoustical Society of America Jun, 2011 | Pubmed ID: 21682428
Effectiveness of facemasks for pediatric populations against submicron-sized aerosols.
American journal of infection control Aug, 2015 | Pubmed ID: 26022658
Model for Porosity Changes Occurring during Ultrasound-Enhanced Transcorneal Drug Delivery.
Ultrasound in medicine & biology 06, 2017 | Pubmed ID: 28335999
Use of the FDA nozzle model to illustrate validation techniques in computational fluid dynamics (CFD) simulations.
PloS one , 2017 | Pubmed ID: 28594889
Impact of Design Changes in Gastrostomy Tube (G-tube) Devices for Patients Who Rely on Home-Based Blenderized Diets for Enteral Nutrition.
Journal of the American College of Nutrition May-Jun, 2019 | Pubmed ID: 30821589
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